Celebrate New Year's Eve at The Castaway
Sous Chef Chris Renno and Executive Chef Francisco Roman prepare a tantalizing glaze in the Castaway Restaurant and Banquet Center kitchen. They and the other chefs will create more delectable cuisine for a New Years’ Eve party open to all.
(San Bernardino, Calif) “For those in the mood for a big party, don’t miss the Castaway Restaurant and Banquet Center New Year’s Eve Celebration. Ring in 2010 and enjoy a fabulous and elegant dinner buffet, dancing to a live band, and toasting friends and family with champagne while overlooking the twinkling lights of the valley below.” said General Manager Robert Solgan.
This celebration begins at 7 p.m. on Thursday, Dec. 31. The price is just $150 per couple or $170 per couple for VIP seating.
Solgan says partygoers should be prepared for an elegant evening with a delicious menu featuring an array of delectable foods from traditional favorites to the delights created by the Castaway’s Executive Chef Francisco Roman and his culinary team.
The menu includes a prime rib carving station, Shrimp Scampi and Shrimp Diablo pasta stations, tenderloin medallions with sauce Béarnaise, fresh baked seafood medley in a lemon beurre blanc, grilled chicken with an artichoke-mushroom white wine cream sauce; and tantalizing desserts all prepared just for the occasion.
For more information or to make a holiday reservation, please call (909) 881-1502, or visit www.CastawayRestaurant.com.
About the Castaway Restaurant and Banquet Center
The Castaway Restaurant and Banquet Center has an endless selection of fine cuisine prepared by Executive Chef Francisco Roman from prime rib and filet mignon to salmon, scallops and fine seafood creations to delectable desserts. It’s the perfect place for enchanting moments for everyone from couples, families and friends, to large business gatherings and weddings.
Ideally situated in the foothills of the San Bernardino Mountains, with spectacular scenic views the Castaway Restaurant is distinctively heralded as a popular tradition for its ambiance, mouth-watering menus, superb service, and breathtaking views overlooking the valley. Guests enjoy comfortable seating, oversized booths, complimentary valet parking, and a full-service bar.
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